Prevod v angleščino?
- Ustvarjalec teme Mihail
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Lokal Podkvica se nahaja v Otočah, ki so izhodišče romarske poti na brezje do cerkve marije pomagaj. lokal obratuje od decembra 2008 z nudenjem pijač. V letu 2009 promocijsko nudimo tudi jedi. Sprejemamo naročila za zaključene družbe do 45 oseb. Pripravljamo različne jedilnike, tudi po vaših željah. Nudimo jahanje konj. Nudimo:
- vsak petek pripravljamo:
-sveže postrvi (gojene v bohinju)
- na tržaški način, s praženimi mandeljni, ocvrte po mlinarsko
- od četrtka do nedelje:
-ocvrti piščanec
- furmanski golaž
-žabji kraki
- ocvrti s tirolsko omako, na žaru po primorsko
- vsak dan
- domača klobasa iz zaseke
- konjska salama
-kmečki pršut
O kakovosti ter lepem ambientu se prepričajte sami.
Sam sem nekako tkole v grobem prevedel samo se mi zdi zelo sumljivo kar se napak tiče (sploh tisti dobesedni prevodi iz slovarja). Par jedi nikakor nisem vedel kako naj prevedem.
Podkvica in is located in Otoče, the starting poing of the pilgrimage road to the church of Marija Pomagaj in Brezje. The inn has been operating serving drinks since December 2008. In 2009 we expanded our offer with dishes. We accept orders for private parties for up to 45 guests. We offer different menus. On your request aswell. We offer horseriding.
Every Friday on the menu:
• Fresh trouts (bred in Bohinj)
From Thursday till Sunday
• Fried chicken
• Hindlegs of frogs
Every day
• Domestic sausage made of minced lard
• Horse salami
• Rustic prosciutto
- vsak petek pripravljamo:
-sveže postrvi (gojene v bohinju)
- na tržaški način, s praženimi mandeljni, ocvrte po mlinarsko
- od četrtka do nedelje:
-ocvrti piščanec
- furmanski golaž
-žabji kraki
- ocvrti s tirolsko omako, na žaru po primorsko
- vsak dan
- domača klobasa iz zaseke
- konjska salama
-kmečki pršut
O kakovosti ter lepem ambientu se prepričajte sami.
Sam sem nekako tkole v grobem prevedel samo se mi zdi zelo sumljivo kar se napak tiče (sploh tisti dobesedni prevodi iz slovarja). Par jedi nikakor nisem vedel kako naj prevedem.
Podkvica in is located in Otoče, the starting poing of the pilgrimage road to the church of Marija Pomagaj in Brezje. The inn has been operating serving drinks since December 2008. In 2009 we expanded our offer with dishes. We accept orders for private parties for up to 45 guests. We offer different menus. On your request aswell. We offer horseriding.
Every Friday on the menu:
• Fresh trouts (bred in Bohinj)
From Thursday till Sunday
• Fried chicken
• Hindlegs of frogs
Every day
• Domestic sausage made of minced lard
• Horse salami
• Rustic prosciutto
Jaz bi tak prevedel:
Podkvica inn is located in Otočec, the starting poing of the pilgrimage way to the church of Marija Pomagaj in Brezje. The inn began its business as a bar in December 2008. In 2009 we expanded our business with dishes. We accept orders for private parties for up to 45 guests. We offer different menus, which can be arranged according to your taste and needs. We also offer horseriding.
We are offering you:
Every Friday:
• Fresh trout (from Bohinj lake)
• a la Trieste, with fried almonds, (kak izgledajo ocvrti po mlinarsko ne vem, ampak recimo ''a la Miller'')
From Thursday to Sunday:
• Fried chicken
Goulash (tudi ne vem kaki je furmanski, boljše je prevest neko njegovo značilnost, furmansko jim nič ne pove)
• Frogs' legs
Every day:
• House sausage marinated in minced lard
• Horse salami
• Rustic prosciutto
You are kindly invited to visit us and experience our unique atmosphere!
Podkvica inn is located in Otočec, the starting poing of the pilgrimage way to the church of Marija Pomagaj in Brezje. The inn began its business as a bar in December 2008. In 2009 we expanded our business with dishes. We accept orders for private parties for up to 45 guests. We offer different menus, which can be arranged according to your taste and needs. We also offer horseriding.
We are offering you:
Every Friday:
• Fresh trout (from Bohinj lake)
• a la Trieste, with fried almonds, (kak izgledajo ocvrti po mlinarsko ne vem, ampak recimo ''a la Miller'')
From Thursday to Sunday:
• Fried chicken
Goulash (tudi ne vem kaki je furmanski, boljše je prevest neko njegovo značilnost, furmansko jim nič ne pove)
• Frogs' legs
Every day:
• House sausage marinated in minced lard
• Horse salami
• Rustic prosciutto
You are kindly invited to visit us and experience our unique atmosphere!
Manjše spremembe, ker se mi boljše sliši...
Citat:
Uporabnik SouthPark pravi:
Jaz bi tak prevedel:
Podkvica inn is located in Otočec, the starting poing of the pilgrimage way to the church of Marija Pomagaj in Brezje. The inn began its business as a bar in December 2008. In 2009 we expanded our offer with food. We accept private parties with up to 45 guests. Different menus can be arranged, according to your taste and needs. There are horses available for riding.
We offer:
Every Friday:
• Fresh trout (from Bohinj)
• a la Trieste, with fried almonds, (kak izgledajo ocvrti po mlinarsko ne vem, ampak recimo ''a la Miller'')
From Thursday to Sunday:
• Fried chicken
Goulash (tudi ne vem kaki je furmanski, boljše je prevest neko njegovo značilnost, furmansko jim nič ne pove) Lahko bi bil Driver goulasch. (Glede na to da nam furmnaski nič ne pove, tudi ni potrebno da njim)
• Frogs' legs
Every day:
• House sausage marinated in minced lard
• Horse salami
• Rustic prosciutto
You are kindly invited to visit us and experience our unique atmosphere!
Se sliši lepše ja - no horses for riding ali horseriding je sicer isto.
We are offering / we offer pa je moja napaka, dobro, da si opazil, sem kar prepisal iz ''originala''.
We are offering / we offer pa je moja napaka, dobro, da si opazil, sem kar prepisal iz ''originala''.
Fali samo še standardni ''Se priporočamo''
To mi je največja glupost kar jo lahko neko podjetje napiše.
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